Archive for Month: September 2016

Revealed: London menu exclusives

7th September 2016

With opening day – Friday, September 30 at 8AM – just a few short weeks away, we’re excited to share a little preview of our menu, 30% of which will be dedicated to creations made exclusively just for London! Read more about the Welsh Rarebit Croissant (with a Guiness Worcestershire cheddar béchamel), an upside-down Banoffee …

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Q&A with Chef Dominique: Eurostar’s Metropolitan magazine

Each day, it’s one step closer to a reality as we gear up for opening day on Friday, September 30th at 8AM!  Check out the latest news as Chef Dominique chats with Eurostar’s Metropolitan magazine. Read the story here (page 48):

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A sneak peek at what’s to come at Dominique Ansel Bakery London

1st September 2016

On a recent visit to London, Chef Dominique sat down with The Telegraph’s Felicity Spector to share a little sneak peek into what’s to come at Dominique Ansel Bakery London, including details on our exclusive-to-London creations like the Welsh Rarebit Croissant. Read the full story here:

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